Operation: Baking = success!

I am SO proud of myself, it's not even funny. I don't bake often, so every time I do I fear burning down my apartment =P Also, I took a recipe and substituted a couple of things so it would be vegan, so I didn't know how that would turn out. (I am not vegan, and I'm sure many of the people I'm eating with today are not either, but one girl who might be going is, plus the family I'm going with is into health and such.) Fortunately, my substitutes worked out. I used Earth Balance instead of butter, and applesauce instead of an egg. Also I used a tablespoon of Simply Apple juice for an egg white, lol. Here is the recipe: Whole Wheat Snickerdoodles II. A couple things that I did different were that I also added a pinch of baking powder, I flattened the "walnut-sized balls" into 1/2" thickness before baking, and I found that 10 minutes was the magic number.

So now that I've yammered on about these cookies for a bit, I suppose you want some. TOO BAD! But I will frustrate you even more by posting a picture of one:



Happy Thanksgiving, everyone! :D